Bubble tea in Singapore is one of the most popular beverage trends on the island. You’ll find endless choices—original black milk tea, taro, matcha, oolong, and even creative toppings like aloe vera and pudding.
Major names like Koi Thé, Gong Cha, LiHO TEA, and Tiger Sugar have outlets all over the city. Some brands focus on fresh fruit teas or unique toppings like cheese foam and yakult jelly.
Drink customisation is key; pick your sweetness and ice level, add pearls or jelly, or try oat/soy milk for a healthier twist. There are also healthier or vegan-friendly options at select outlets, such as using plant-based milk or less read more sugar.
Bubble tea shops are popular hangouts for students after school, office workers on lunch break, and friends catching up over sweet drinks.
Delivery apps make it easy to order bubble tea to your home or office, especially during hot weather or when you’re craving a sugar boost without leaving your seat.
All in all, bubble tea remains a fun and tasty part of daily life in Singapore—refreshing, customisable, and always close at hand.